Medium
#Beef
#Stir-fry
#Asian
Asian Cuisine
Beef and Broccoli Stir-Fry
Prep Time
20 min
Cook Time
15 min
Servings
4
Calories
380
Meal type: Dinner
Nutrition Info
- Calories per serving
- 380 kcal
- Total time
- 35 min
- Portion size
- Moderate
Ingredients
For 4 servings
Instructions
- 1
In a bowl, mix soy sauce, oyster sauce, sesame oil, and cornstarch to create the sauce.
- 2
In a wok, stir-fry thinly sliced beef until browned. Remove from the wok.
- 3
Stir-fry broccoli florets, minced garlic, and minced ginger in the same wok.
- 4
Add the cooked beef back to the wok and pour the sauce over the mixture.
- 5
Stir until everything is coated and heated through.
- 6
Serve over cooked white rice.