Shrimp Scampi Pasta

Instructions

1. 1

   Cook linguine pasta according to package instructions.

2. 2

   In a skillet, sauté minced garlic in olive oil until fragrant.

3. 3

   Add shrimp and cook until pink and opaque.

4. 4

   Pour in white wine and lemon juice. Simmer until the sauce slightly thickens.

5. 5

   Season with red pepper flakes, salt, and pepper.

6. 6

   Toss cooked linguine in the shrimp scampi sauce.

7. 7

   Garnish with chopped fresh parsley before serving.